Monday, October 25, 2010

Oriental Stir Fry

One of my favorite cook books is 5 Ingredients or Less Cookbook.  I found the Easy Oriental Stir Fry recipe I tried it right away.  This has become a favorite of my husband's and my son! 
Ingredients:
1 1/4 lb Hamburger (I used ground pork or turkey usually)
1 16 oz package of stir fry vegetables
2 packages of oriental ramen noodle
3 TBLS green onion
1/2 tsp ginger

Brown the meat in a frying pan (I added minced onion, little bit of salt, and pepper).  Once the meat is browned put aside in a bowl.  In same frying pan add 2 cups of water, stir fry vegetables, broken up ramen noodles, and the ramen seasoning.  Bring to a boil and reduce heat and cover for 3 minutes.  Add meat, green onion, and ginger into the pan and serve. 

Very simple and easy...I love this recipe and it makes for a easy night afterward with not many dishes!

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